Career EngineCareer Engine
Your matchExample
87%match
Why you fitThis role calls for Bakery and Pastry — tell us what you know and we'll check the rest.
Gap to noteAlso lists Food Safety — worth confirming before you apply.

Get roles like this, scored and matched, in your inbox.

Sign up free →

Job Opening

Harrods logo

Bakery Demi Chef de Partie

Harrods · Knightsbridge · Posted 8 days ago

$35k–$35konsiteic
BakeryPastryBreadsViennoiserieFood SafetyStock ManagementAllergen ControlsStock Rotation

Produce breads and viennoiseries for Harrods' Knightsbridge Food Halls, working alongside award-winning Head Bakery Chefs in a specialist Production Kitchen.

We’re currently recruiting for an Bakery Demi Chef de Partie to join our excellent Production Kitchens team. Working alongside our skilled bakery chefs, you’ll help create exceptional bakery products for our world-renowned Food Halls and ensure every item meets Harrods’ exacting standards.

You’ll enjoy a competitive salary of £35,259 + tronc*, along with access to our renowned Harrods benefits, including generous discounts across our stores and restaurants.

About the Role

As a Bakery Demi Chef de Partie, you’ll be an integral part of our Production Kitchens, helping to prepare an extensive range of high-quality breads and viennoiseries for our customers to enjoy.

Working closely with our award-winning Head Bakery Chefs, Chef de Partie, and wider bakery team team, you’ll support the effective running of your section. You’ll maintain consistently high standards of quality, presentation, food safety, and organisation throughout each stage of production.

Your responsibilities will include:

  • Preparing and producing bakery products to the required specification, quality, and presentation standards.
  • Supporting the Chef de Partie with the efficient day-to-day running of the section. Monitoring stock levels and assisting with stock planning and ordering.
  • Ensuring ingredients and finished products are stored, labelled, and rotated correctly.
  • Maintaining excellent standards of food safety, hygiene, and sanitation.
  • Minimising waste by following recipes, portion controls, and production requirements accurately.
  • Keeping your section clean, organised, and ready for service.

This is a fully on-site role, working five days out of seven, requiring full flexibility, and availability to work night shifts when required.

About You

You’ll be a skilled bakery professional with experience gained within a five-star hotel, luxury bakery, fine-dining kitchen, or another high-quality bakery environment. You’ll have a genuine passion for bakery and take pride in producing consistently exceptional work.

…

Apply on Harrods's site →

This posting is sourced from Harrods's own career site — applying takes you there directly.

Get roles like this, scored and matched, in your inbox.

Sign up free →

Related roles

This role centers on Bakery, Pastry, Food Safety, and Allergen Controls. There are 106 open roles at Harrods right now.

Want roles like this found for you?

Set your Focus once. Career Engine screens every new opening every week.

A scored, explained shortlist — not a keyword match — delivered weekly. Free for one profile.

Bakery Demi Chef de Partie at Harrods — Knightsbridge — Career Engine